** TUNE-IN REMINDER **
Andrew Zimmern is Savoring Iconic Food from International Hot Spots in ‘Bizarre Foods: Delicious Destinations’
Season Five Premieres Tuesday, April 18
‘Booze Traveler: Best Bars’ Featuring Jack Maxwell
Showcases the Most Unique Watering Holes Across the Country
All-New Series Premieres Monday, April 24
(L) Travel Channel's Andrew Zimmern, host of "Bizarre Foods: Delicious Destinations"
(R) Travel Channel’s Jack Maxwell, host of “Booze Traveler: Best Bars
Travel Channel’s irresistible series, “Bizarre Foods: Delicious Destinations,” features mouthwatering morsels from around the world. Hosted by James Beard Award-winning chef and culinary explorer Andrew Zimmern, the series highlights the not-to-be-missed food that defines a location. But how many really know the origin of the iconic food? Journey around the world for a firsthand tour of each city and the inside scoop behind its most beloved dishes. [Half-hour episodes]
SEASON PREMIERE: “Asheville” - Premieres Tuesday, April 18 at 9 p.m. ET/PT
Andrew Zimmern savors the traditional Appalachian fare of Asheville, North Carolina, where smoky BBQ pork is king and creamy sweet potato pie melts in your mouth. Nestled in the Blue Ridge Mountains and acclaimed as “Beer City USA,” this eclectic spot offers up flaky rainbow trout straight from mountain streams, the juiciest fried chicken in the South and the most divine biscuits and red eye gravy worthy of an Instagram post.
“Buffalo” - Premieres Tuesday, April 18 at 9:30 p.m. ET/PT
Andrew Zimmern presents Buffalo, New York's, edible icons. From spicy wings and sweet pepperoni pizza to cake doughnuts and heaping plates of meat and potatoes, Buffalo's most famous dishes are as robust and inventive as the city itself.
“Booze Traveler: Best Bars” follows cocktail connoisseur Jack Maxwell on a new, fun-filled mission to find the best bars and drinks in the United States for any and every occasion. He will continue doing what he does best – getting to know people and places through a cocktail. [Half-hour episodes]
SEASON PREMIERE: “Dockside Drinks” - Premieres Monday, April 24 at 10 p.m. ET/PT
In the season premiere, Jack Maxwell tours his favorite dockside bars starting with the largest waterfront bar in Florida, and a British-style pub on the docks of Baltimore. Next, he's off to a marina bar in Redondo Beach, California, before he finishes off at a Sausalito, California, bar that belongs in both the cocktail and Rock & Roll Hall of Fame.
“Aspen” - Premieres Monday, April 24 at 10:30 p.m. ET/PT
Jack Maxwell finds the best bars to hit after a day on the slopes in Aspen, Colorado, where he learns how to saber a champagne bottle and enjoys a few drinks with the regulars at their favorite local hot spots.
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